In this vibrant docuseries, Latin American chefs tell their stories and bring a taste of tradition and innovation to their delicious offerings.
There won't be a season 2, the show has ended.
Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.
Chef and food writer Samin Nosrat travels the world to explore four basic keys to wonderful cooking, serving up feasts and helpful tips along the way.