Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.
There won't be a season 2, the show has ended.
Season one explores nine countries across Asia, from the hawker stalls of Singapore to the food carts of India. Each episode highlights the stories of perseverance and culture that bring life to asia's cuisine.
Star chef David Chang leads friends on a mouthwatering, cross-cultural hunt for the world's most satisfying grub. All the flavor. None of the BS.